Cleaning In the Food Industry Using Hydrobreak 2000

Most food industry processes involve the use of oils, greases or fats as part of the process. It is often difficult to remove these fats without creating problems somewhere else. The biggest problem normally experienced is that of blocked drains and overloaded effluent treatment plants. Hydrobreak 2000 has been designed to alleviate both of theses problems.

Hydrobreak 2000 is a unique product which has been designed not only to remove oil, fat and grease deposits but also to aid in the degradation of such material, Hydrobreak 2000 also prevents the oils, fats and greases from solidifying once they have been removed from the contaminated surface. This ensures that the drains remain clear and fat free.

Hydrobreak 2000’s unique properties will also aid in the degradation of the hydrocarbon waste, it does this first of all by splitting the hydrocarbon molecules into smaller more readily digestible components. The next stage is that the Hydrobreak 2000 will feed the bacteria found in the drainage system and effluent digestion plants, creating a bacterial explosion. The bacteria are then more able to digest the waste converting it into environmentally acceptable by-products.

To clean down inside a food processing factory Hydrobreak 2000 is best applied using steam cleaning equipment. Then the solution should be left to work for five minutes before rinsing  down to the drainage system, again with steam cleaning equipment.

In order to sanitize after cleaning it is recommended to use a stabilized chlorine dioxide solution in the rinsing process this will ensure a sanitized surface. The use of a stabilized chlorine dioxide solution will also have the benefit of  a residual sanitizing effect over a period of time until the next shift gets underway.